Heat resistance: One of the considerations when choosing a countertop material is the heat resistance when you are cooking. You shouldn’t put hot pans directly on countertops. Using a trivet between the pan and the countertop surface is a good idea. Natural stone materials and concrete can endure heat better than plastic laminate that can leave a scorch mark. Ceramic tile countertops can take heat, but may crack due to rapid temperature changes. To be certain, do not place heated pans on countertops, stainless steel is one of the few countertops that can endure heat.
For a custom, high-design look, choose two different countertop surfaces for your kitchen. This look was once exclusively used by chefs and bakers who preferred a designated, cold marble countertop in one section for rolling dough and stainless steel for the rest of the kitchen counters for clean up ease.
Here the catch: just because it isn’t a seemingly vital piece of your kitchen doesn’t mean it’s an easy swap. In fact, undoing the customization and permanence of a kitchen backsplash can feel overwhelming and daunting. Add a few mental images of chipping away at stubborn backsplash tiles and you may have one the messiest kitchens you can imagine.
James Jenny Countertops & Backsplash Wednesday December 27th, 2017 02:40:55 AM
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Countertops & Backsplash
Wednesday December 27th, 2017 02:40:55 AM