Do you really need a one? Not really. But you’ll inevitably get that wall dirty while cooking or washing dishes, and an easy-to-clean surface can make messes easier to wipe up, especially if your stove doesn’t have a one built in. And almost any type of material can work–from bamboo to corkboard–as long as it’s properly sealed.
Copper creates a warm glow that softens the hard edges of a contemporary kitchen. If you’re using copper in a kitchen countertop and want to keep the sleek, polished look, select copper that has been sealed.
Given the numerous shapes, sizes and colors available, ceramic tile is probably the most versatile option (it’s also proven to be timeless). There’s plenty of room to play with patterns while still maintaining clean lines: stack tiles in columns, stagger them, or lay them at an angle. Most tile requires minimal maintenance, just be sure to seal the grout so it doesn’t get stained or absorb water.
Lori Muriel Countertops & Backsplash Thursday December 21st, 2017 07:12:19 AM
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Thursday December 21st, 2017 07:12:19 AM